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Beef Wellington En Croute

$0.00

Your guest will really love this appetizer

This 1-2 bite appetizer is made with a savory piece of fresh USDA American aged beef tenderloin accented with mushroom duxelle wrapped in a French-style puff pastry.

Cooking instructions
Convection Oven - From frozen, in a pre-heated oven bake at 350 degrees for 14-18 minutes or until done. Conventional Oven - preheat oven to 400 degrees. From frozen, bake 18-22 minutes or until golden brown. Cooking times vary based on oven. Do not microwave.

Available Options:
Choose Pack Size:	200 pieces ($228.99) (price per piece: $1.14) 150 pieces ($189.99) 100 pieces ($150.99) 50 pieces ($111.99)

Add item to create your own assortment
Create your own gourmet assortment with any four trays of hors d'oeuvres from our product line and get the case price per piece for each included item! For more information on creating your own assortment click here.